yellow fin tuna

This morning, I walked down to the fish market to get some fresh fish for dinner tonight. Going to the fish market is amazing. All the fishermen are coming in off of their skiffs and hauling huge tuna. These little boats are weighed down with the largest fish you can imagine. Then the men bring them into the market and begin cutting them. They cut out the long strip of meat on the sides of the fish and hand it over to the women. The women take the fish to the other side of the market and sell it or put it in buckets and carry it on their heads around town. There are also young boys who will clean the fish for you before taking it home! It’s just wonderful.

In Praia, the fish market was far away from the port. In Mindelo, they are one. It is excellent to watch the process. There is no big fishing industry here. There is no processing plant. It is just men and women working together to get the fish prepared to be sold. I heard from a Capeverdean that the waters around the islands are one of the only places in the world that is not over-fished. This is apparently because the Cape Verde government has not sold off the rights to the water for commercial fishing. Most other nations have done this so that they can make money off the taxes and export of the fish. But, Cape Verde has learned from other nations that if they sell their waters, they will, in the end, have no fish and their people will have no work. It is, in my opinion, the right decision. Cape Verdeans rely on the fishing they do for the people here.